Embers Catering: Chad’s French Dip

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AMARILLO, Texas (KAMR) — Chad Lardie is in today making his French Dip.

Ingredients:

  • Pot roast
  • Onions
  • Garlic
  • Water
  • Salt
  • Pepper
  • Beef stock
  • Flour
  • Portabella mushrooms
  • Roasted garlic
  • Vegetable stock
  • Baguette
  • Spicy mustard

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