Super Bowl Sunday has a reputation for being indulgent. In fact, research shows that Americans consume more calories on Super Bowl Sunday than on Thanksgiving! This year why not make some simple, better-for-you swaps with a menu featuring organic food and drinks? With Michelob ULTRA Pure Gold, a first-of-its-kind USDA certified organic beer, and exclusive Tastemade recipes, you can feel better about your Super Bowl menu without sacrificing great taste.

Anheuser-Busch brewmaster Chrissy Davenport and nutritionist Mia Syn have tips for how you can throw an organic Super Bowl party. 

For more information, click here.