Cooking with Rocky: Quick Chicken Sliders


Cooking with Rocky: Quick Chicken Sliders


  • 1 Rotisserie Chicken
  • 1 pkg Slider Buns
  • ½ cup Mayonnaise
  • 1 tbsp Hot Sauce
  • 1 Garlic Clove; minced
  • 2 Celery Stalk
  • 2 Carrot; shredded
  • 1 tsp Olive Oil
  • TT Kosher Salt/Black Pepper


1. Pull chicken off bone.

2. Hold chicken in 200F oven.

3. In mixing bowl, mix mayo, hot sauce, and garlic together. *adjust season if needed

4. Toss celery and carrot together in separate bowl.

5. Toast slider buns in pan with olive oil.

6. Build sliders and enjoy!


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