The best home fries are still the ones made in diners, you know the places that are nicknamed "greasy spoons."
Serves: 4 Cooking Time: 20 min What You'll Need: 2 teaspoons paprika 1 teaspoon garlic powder 1 teaspoon salt 1/2 teaspoon black pepper 6 red potatoes (about 2 pounds), scrubbed and cut into 1-inch chunks 2 onions, chopped 1/3 cup vegetable oil Enter and you Could Win a Kitchen Makeover What To Do: In a large bowl, combine paprika, garlic powder, salt, and pepper; mix well. Add potatoes and onions; toss to coat evenly. In a large skillet over medium-high heat, heat oil. Add potato mixture to skillet; cover and cook 10 minutes. Increase heat to high, uncover, and cook 8 to 10 additional minutes, or until potatoes are tender and golden, stirring occasionally. Read more at http://www.mrfood.com/Potatoes-Rice/Sizzling-Home-Fries-500#MImM6rrVLEdrf7sz.99
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