73°F
Sponsored by

BL Bistro's Pan Seared Salmon with Roasted Lemon Vinaigrette

<div><span style="font-size: 13px; line-height: 1.22;">BL Bistro</span><br><div>2203 S. Austin<div>806-355-7838<div>www.blbistro.com

Ingredients:
- 4-5 oz Salmon Filet
- 1/4 cup Snow Peas & Edamame, shelled
- 1/2 tsp Garlic
- 1 tablespoon Shallots
- 2 tablespoon Oil
- 1 cup Flour
- 1 head of Cauliflower, quartered
- 2 cup Oil, for frying

 

BL Bistro
2203 S. Austin
806-355-7838
Page: [[$index + 1]]
comments powered by Disqus

More News