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Crushing in the Kitchen: Summer Beer, Wine, & Cheese

<div>Crush Wine Bar &amp; Deli<div>701 S. Polk<div>806.418.2011<div>www.CrushDeli.com<br><div>Hoppy Hour (4 pm to 7 pm)<div>$2 Domestics<div>$2 Beer of the week<div>$2 OFF any draft&nbsp;
Bombshell Blonde Ale
- Smooth & Creamy
- Clean Finish
- Southern Star Brewing Co.

Oma Double Cream Brie
- Cow's Milk Cheese
- Buttery & Earthy
- Made in Vermont

Locations - "E"
- Spanish Red Wine
- Vibrant Ruby Color
- Boysenberry & Stone Fruit

Up in Smoke Chevre 
- Smoke Maple Leaves
- Spritzed with Bourbon
- Oregon's Central Coast Range

Crush Wine Bar & Deli
701 S. Polk
806.418.2011
www.CrushDeli.com

Hoppy Hour (4 pm to 7 pm)
$2 Domestics
$2 Beer of the week
$2 OFF any draft 
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